Hospitality Instructional Videos & Product Training | Sajani Cups & Cones

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Instructional videos

Gelato

Gelato Take Home Containers

00:05

Pino Pinguino

01:48

Otto Caramel

01:45

Cold Process Tutorial

01:34

Hot Process Base

01:23

American Cookies

01:17

Lemon Biscuit

01:18

Monte Nero

01:17

Raspberry Stracciatella Gelato

00:32

Frosty Boy

Frosty Boy Australia - Soft Serve Mixing Instruction

01:32

Frosty Boy Australia - Flavour Sachets Mixing Instructions

01:35

Assembling Scraper Blades

01:21

Assembling PUMP head and Dasher

02:01

Art of Blend - Peanut Butter Chocolate Frappe Recipe Tutorial

01:09

Art of Blend - Cookies and Cream Frappe Recipe Tutorial

01:12

Art of Blend - Strawberry And Cream Frappe Recipe Tutorial

01:12

Art of Blend - Chocolate Hazelnut Frappe Recipe Tutorial

01:07

Art of Blend - Chocolate Honeycomb Frappe Recipe Tutorial

01:10

Art of Blend - Ice Coffee Frappe Recipe Tutorial

01:15

Art of Blend - Gingerbread Frappe Recipe Tutorial

01:10

Art of Blend - Iced Coffee Caramel Recipe Tutorial

01:10

Art of Blend - Ice Coffee Frappe Recipe Tutorial

01:15

Art of Blend

Smoothies

Simple to prepare

1. Add liquid

Add the required liquid to the blender.

2. Add Frozen Packet

Empty the frozen smoothie or frappe packet into the blender.

3. Blend & Serve

Blend until smooth and serve fresh

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